Alternative Fats & Oils Summit
Event description
Case studies will explore how emulsion, microbial, cultivated, and novel techniques can be harnessed to engineer animal-free fats and oils that not only mimic but outperform their unsustainable counterparts in taste, texture, cost, melting point, and nutritional value.
With key decision-makers including Chief Executive Officer’s and Chief Technology Officer’s in attendance, this summit will promise a gathering of influential minds in the industry to generate insights into the latest advancements in alternative fats and oils from the likes of Nourish Ingredients, Optimized Foods, and Mission Barns to comprehend how they are transforming the field. Priera Panescu, GFI’s Lead Scientist, Plant Based Specialist will lead an expert speaker session titled “Scaling Up Alternative Fat Bioprocessing Across Plant-Based, Fermentation & Cultivated Approaches.”
Event location
GFI speaker
Priera Panescu, Ph.D.
LEAD SCIENTIST, PLANT-BASED
Priera’s role at GFI focuses on accelerating the plant-based meat industry through analyzing their plant-based protein landscape, identifying emerging technological solutions and bottlenecks, and communicating with other scientists about advancing alternative protein research. Priera has bachelor’s degrees in chemistry and math from the University of California, Santa Cruz as well as a master’s and a doctorate in organic chemistry from the University of California, Los Angeles. Prior to joining GFI, Priera spent almost a decade focusing on polymer, formulation, and materials chemistry research. Particularly, she honed these skills for food security applications by creating novel sustainable agriculture materials and compounds.
Upcoming events
View all events
New Proteins webinar
Join GFI’s Abby Sewell for a look at how hybrid and diversified protein strategies are shaping the future of food.
Future of Food: Engaging Agriculture and Education in the Protein Transition
GFI’s Jeremy Eltz and Janie Butler are heading to Tuskegee to lead a dynamic workshop at the Professional Agricultural Workers Conference.
The Business of Alt Protein: Green Financing for Alternative Proteins—Introducing the Climate Bonds Alternative Proteins Criteria
Join GFI’s next Business of Alt Protein webinar featuring a deep dive on the Climate Bonds Initiative’s new Alternative Proteins Criteria.
Plant Based World Expo
Join GFI’s Corporate Engagement Manager Abby Sewell at Plant Based World Expo, the only professional 100% plant-based trade event in the U.S.
The 7th Industrializing Cultivated Meat & Seafood Summit
GFI’s Elliot Swartz, Ph.D., will share insights at the 7th Industrializing Cultivated Meat & Seafood Summit in Boston. Join Elliot and other experts as they discuss R&D innovations that can…
Alt Protein Pipelines: Training for commercialization with production facility partnerships
Join us to explore an innovative partnership that is helping students turn classroom learning into commercial-ready innovation.
Amino acid cost and supply chain analysis for cultivated meat: Pathways to more affordable, scalable, and sustainable protein production
Explore new findings from a first-of-its-kind analysis.
Building Your Alt Protein Career
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
