Lauren Stone

POLICY ASSISTANT

Lauren Stone manages the policy team’s projects and plans and stewards GFI’s policy newsletter.

Areas of expertise: the American food system, government oversight.

Lauren provides support to the policy team in working to promote equitable government oversight of plant-based and cell-based foods. She holds a bachelor’s degree in English with Honors from Brown University and a master’s degree in Food Studies from Chatham University in Pittsburgh, PA, where she closely studied the American food system and reinforced her passion for system reform.