Kimberly taylor

Kimberly Taylor


Kimberly assists the CE team by orchestrating the CE newsletter suite, databases, and industry-focused events and webinar series.

Areas of Expertise: business operations, start-ups, plant-based retail & food service landscape, project management

Kimberly uses she/her pronouns.

Kimberly joined GFI after working in business operations at plant-based chicken start-up Rebellyous Foods. She also previously served as a GFI intern on the Corporate Engagement team. She has a B.A. in psychology with a computer science minor from Whitman College.