Good Food Retail Report 2020
Want to learn how America’s top retailers stack up on their plant-based offerings? The Good Food Retail Report rates the 15 largest U.S. grocery retailers on their assortment, merchandising, and marketing of plant-based meat, eggs, and dairy.
Find key statistics, case studies, and evidence-based practices to increase your own plant-based food sales.
Read the report
The Good Food Retail Report rates the top 15 U.S. retailers on their assortment, merchandising, and marketing of plant-based meat, eggs, and dairy.
Download the Good Food Retail Report
The Good Food Retail Report provides ratings for 23 grocery chains owned by the largest 15 U.S. retail companies and presents:
- Ratings of retailer’s plant-based strategies on a five-star scale.
- Key performance statistics on plant-based strategies.
- Recognition of retailers with leading plant-based strategies.
- Best practices for increasing plant-based food sales.
Kroger-owned King Soopers merchandises plant-based meat in the meat aisle, including a portfolio of fresh own-brand plant-based meat products.
Giant Food’s signage successfully orients the consumer to plant-based in the meat department. Overhead aisle signage identifies plant-based sets, and a shelf tag system is used to identify plant-based products.
Whole Foods Market’s assortment comprises hundreds of plant-based meat, egg, and dairy products, including at least one product in every category.
With more than 500 plant-based meat, egg, and dairy products on shelf, Wegmans provides abundant product choice to customers.
Watch our on-demand webinar
Want to learn more? Watch our on-demand webinar on plant-based strategies for retail. In partnership with Whole Foods Market, we explore the leading plant-based assortment, merchandising, and marketing tactics at top U.S. retailers.
Connect with us
We’ve helped top retailers advance their plant-based strategies—and we can help you, too. Connect with us today.
Plant-based retail market overview
Explore sales data for plant-based meat, egg, and dairy products in the U.S. retail market. Find key category insights, size, sales growth, and purchase dynamics for the plant-based industry.
Understand consumers, demographics, adoption, motivations, category descriptors, and opportunities for future research in alternative proteins.
Marketing and promoting plant-based proteins
This quick guide offers evidence-based marketing and promotion strategies to increase plant-based sales at retail.
State of the Industry Report: Plant-Based Meat, Eggs, and Dairy
This analysis of the U.S. plant-based meat, egg, and dairy market covers sales data, investment analytics, consumer insights, and more.