What’s the Recipe for a Healthy Climate?
Event description
You’ll hear how Annie is disrupting the food system, sowing sustainability into the supply chain, and providing a path for healthier people and a healthier planet.
July 30, 2024 @ 1:00 pm – 2:30 pm EDT
Join Rare Conversations for a farm-to-table conversation with public health expert-turned-social entrepreneur Annie Ryu, CEO and founder of Jack & Annie’s and The Jackfruit Company.
You’ll hear how Annie is disrupting the food system, sowing sustainability into the supply chain, and providing a path for healthier people and a healthier planet.
Learn how Dr. Wang is developing a foundational biorefinery for converting food waste to fungal mycoprotein for practical food applications.
Join our expert-led workshop designed to help U.S.-based researchers strengthen their ability to secure funding.
Bruce Friedrich joins SynBioBeta to make the case for a new way of producing meat—one grounded in science, built for scale, and critical to the future of food.
Discover opportunities for the convergent development of both cell lines and media for cultivated meat.