VERGE 23
Event description
Join more than 5,000 professionals — leaders from business, government, solution providers, and startups working to tackle the climate crisis.
The key programs that comprise VERGE 23 — Buildings, Carbon, Energy, Food, Startups and Transport — focus on seizing opportunities to reimagine and redesign a more prosperous, sustainable, and resilient world.
By attending, you’ll gain access to inspiring keynotes, engaging breakout sessions and tutorials, innovative exhibit displays, networking events and more.
GFI Startup Innovation Lead Audrey Spence will be speaking on a panel titled: The Alternative Protein Reset on Tuesday, October 24. In this panel, industry experts will provide an update on the state of the alternative protein market and discuss how lessons learned in the past year can inform business strategy.
Event location
GFI Speaker
Audrey Spence
STARTUP INNOVATION LEAD
Audrey Spence serves as GFI’s Startup Innovation Lead, supporting entrepreneurs and startups in the alternative protein sector and building open-access tools for the industry.
Upcoming events
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New Proteins webinar
Join GFI’s Abby Sewell for a look at how hybrid and diversified protein strategies are shaping the future of food.
Future of Food: Engaging Agriculture and Education in the Protein Transition
GFI’s Jeremy Eltz and Janie Butler are heading to Tuskegee to lead a dynamic workshop at the Professional Agricultural Workers Conference.
The Business of Alt Protein: Green Financing for Alternative Proteins—Introducing the Climate Bonds Alternative Proteins Criteria
Join GFI’s next Business of Alt Protein webinar featuring a deep dive on the Climate Bonds Initiative’s new Alternative Proteins Criteria.
Plant Based World Expo
Join GFI’s Corporate Engagement Manager Abby Sewell at Plant Based World Expo, the only professional 100% plant-based trade event in the U.S.
The 7th Industrializing Cultivated Meat & Seafood Summit
GFI’s Elliot Swartz, Ph.D., will share insights at the 7th Industrializing Cultivated Meat & Seafood Summit in Boston. Join Elliot and other experts as they discuss R&D innovations that can…
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Join us to explore an innovative partnership that is helping students turn classroom learning into commercial-ready innovation.
Amino acid cost and supply chain analysis for cultivated meat: Pathways to more affordable, scalable, and sustainable protein production
Explore new findings from a first-of-its-kind analysis.
The Science of Alt Protein: Glycoengineering fungal cell factories — Implications for recombinant protein production
Join us to learn how using advanced gene-editing tools to reprogram fungi opens new possibilities for recombinant protein production.
