Event description

Join our upcoming webinar on how collaboration can be used as a powerful tool to overcome the pilot plant valley of death in scaling cultivated food products. Many startups face the daunting hurdle of moving from bench to pre-industrial scale, which typically requires substantial CapEx. The Cultured Hub, a joint venture of the Swiss companies Bühler, Givaudan, and Migros, proposes a revolutionary approach–shared resources designed specifically for cultivated food companies. The webinar will include a presentation and audience Q&A.

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Sheraton Fairplex Hotel & Conference Center

Foods of the Future: Science and Engineering Approaches (Gordon Research Conference)

The focus of this conference is to bring the multi-disciplinary future food community under one roof with a singular focus: collaboratively advancing the science and engineering of safe and scalable…

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Virtual Event

Unlocking Canada’s Food Innovation Potential through Regulatory Modernization

Event description Canada’s food and health-product regulatory systems are at a turning point. On February 4, GFI’s Mackenzie B. will join government, academic, and industry experts for a workshop hosted…

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Virtual Event

The Business of Alt Protein: Plant-Based Meat Consumer Health Perceptions

Join GFI’s Associate Director of Market Research, Jody Kirchner, as she unpacks GFI’s latest research into consumers’ health beliefs, priorities, and behaviors, and what this means for the future of…