Webinar recording

Event description

In this Business of Alt Protein seminar, you’ll hear from Maureen McCusker, Co-Founder/CEO of Blackhawke Behavioral Science. Dr. McCusker brings her deep expertise in assembling powerful teams that propel startups and early-stage companies to success. From choosing a co-founder to crafting and filling critical roles, Dr. McCusker will cover the team fundamentals that are essential  for launching and scaling.

Topics include:

  • The most important characteristics of a strong co-founder relationship.
  • The most important characteristics of a healthy team dynamic.
  • How companies can create balanced and well-rounded teams.
  • The most common pitfalls startups face when building a team.

About the speaker

Dr. Mo McCusker is CO-CEO and Co-founder of Blackhawke Behavior Science, where she supports entrepreneurial teams in assessing, understanding, and developing their human capital. She also works with other stakeholders in the entrepreneurial ecosystem (e.g., investors, coaches) to leverage data and analytics to their competitive advantage. Mo is an Industrial-Organizational Psychologist who has spent the last decade studying and working with leaders and teams from a wide variety of organizational sectors. Her scientific research focuses on understanding and predicting effective leadership and team dynamics within the work context, focusing specifically on shared leadership, team communication, and conflict. She has published over 30 scientific papers and book chapters, has earned several awards and federal grants for her scholarly research, and teaches MBA Management courses at American University. She holds a Ph.D. and a M.S. in Industrial-Organizational Psychology from Virginia Tech and a B.A. in Psychology and French from Georgetown University.

Upcoming events

View all events
Driving down costs for fermentation ingredients: recommendations from techno-economic data report cover
Virtual Event

Driving down costs for fermentation ingredients: Recommendations from techno-economic data

Join us for a webinar unpacking the cost competitiveness of fermentation-derived ingredients and how to reduce production costs based on insights from a new report!

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Virtual Event

Plant-Based Revolution! Climate Action Party

Join GFI’s Shayna Fertig, Senior Advisor to the President, and trailblazers from across the alternative protein ecosystem for a lively discussion on what comes next and how smarter food choices…

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle
Virtual Event

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving session one

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 8th at 11:30 am ET.

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle
Virtual Event

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving session two

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 8th at 10:30 pm ET.

A sushi roll
Virtual Event

The Science of Alt Protein: Cell cultures with seafood relevant marine species

Join us to explore research in cell culture techniques for two marine species relevant to the development of cultivated seafood.

An illustration depicting people in science, industry, and academic settings
Virtual Event

Building Your Alt Protein Career

Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.

An illustration depicting people in science, industry, and academic settings
Virtual Event

Building Your Alt Protein Career

Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.

Gfi knowledge partner icon
Sheraton Fairplex Hotel & Conference Center

Foods of the Future: Science and Engineering Approaches (Gordon Research Conference)

The focus of this conference is to bring the multi-disciplinary future food community under one roof with a singular focus: collaboratively advancing the science and engineering of safe and scalable…