Event description

Product innovation begins at SupplySide West and Food ingredients North America. Join us for the premier event for dietary supplement and food and beverage professionals. Source ingredients and services, see what’s trending in product development, and make connections to drive your brand forward.

Event location

3950 S Las Vegas Blvd
Las Vegas, Nevada 89119 United States
+ Google Map

Meet the speaker

Priera panescu, ph. D.

Priera Panescu, Ph.D.

LEAD SCIENTIST, PLANT-BASED

Priera’s role at GFI focuses on accelerating the plant-based meat industry through analyzing their plant-based protein landscape, identifying emerging technological solutions and bottlenecks, and communicating with other scientists about advancing alternative protein research. Priera has bachelor’s degrees in chemistry and math from the University of California, Santa Cruz as well as a master’s and a doctorate in organic chemistry from the University of California, Los Angeles. Prior to joining GFI, Priera spent almost a decade focusing on polymer, formulation, and materials chemistry research. Particularly, she honed these skills for food security applications by creating novel sustainable agriculture materials and compounds.

Upcoming events

View all events
Three hands holding up glasses of alternative milk
Virtual Event

The Science of Alt Protein: Cultivated milk — How far are we?

Join us to explore groundbreaking research on in vitro cultivation of bovine mammary epithelial cells for producing milk components.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Mandalay Bay

SupplySide West

Join Priera Panescu, GFI’s Lead Scientist, Plant-Based at SupplySide West October 28-31, 2024.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Gaylord Palms Resort & Convention Center

NACAS C3X

Join the NACAS Climate Action Lab on October 29, 2024, for a day-long summit focused on transforming university and college food services with climate-positive strategies.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
San Jose McEnery Convention Center

VERGE 24

Join GFI and over 6,000 sustainability professionals at VERGE 24, a leading climate tech event, to explore emerging trends, take stock of new technologies, and work to accelerate the speed…

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
The Shirley & Joe Swinbank ’74 AgriLife Center

2024 IFANCA-Food Diversity Innovation Program Symposium

Join Matt Hotze, GFI’s Senior Director of Science and Technology, for an enlightening exploration of the future of protein at the IFANCA-FDIP Symposium on Alternative Proteins.

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle
Virtual Event

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on November 12th.

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on November 12th.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Marina Bay Sands Expo & Convention Centre

Asia-Pacific Agri-Food Innovation Summit

Meet 1000+ international stakeholders across the agri-food ecosystem focused on building agri-food capacity and resilience in Asia.