Plant-Based Community Reception (Expo West)
Event description
This free and open gathering for Expo West badge holders brings together leaders from across the plant-based ecosystem for connection, conversation, and continued learning. Earlier in the day, GFI will share new consumer research on how today’s health-focused market is shaping value in the plant-based category. This reception offers a chance to continue the dialogue, engage with the speakers, and explore what the findings mean for strategy and growth.
Enjoy refreshing beverages as you connect with the PBFA team and leaders across the plant-based space, and explore GFI’s latest research briefs and industry resources to take the insights even further.
Event location
Upcoming events
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Business of Alt Protein: Plant-based foods in foodservice — Sales trends, consumer insights, and menu strategies
New sales and consumer data offer a picture of how plant-based foods are performing in U.S. foodservice and where the strongest opportunities lie.
The Science of Alt Protein: Student research showcase, Part 1
Join us for a seminar showcasing outstanding student-led research from GFI’s Academic Research Challenge.
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on September 29th at 11:30 am ET.
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on September 29th at 10:30 pm ET.
The Science of Alt Protein: Student research showcase, part 2
Join us for a seminar showcasing outstanding student-led research from GFI’s Academic Research Challenge.
Bridge2Food North America
Join GFI at Bridge2Food North America, where food industry leaders will gather to explore the latest developments in ingredient innovation and alternative proteins.
