Microbial proteins: Overview and best practices
Event description
Join Protein Directory and Bright Green Partners for a 90-minute webinar dedicated to helping companies succeed in the fermentation market.
Topics include:
- How is fermentation used in the food industry? What does it look like in practice?
- How to extract/utilize the microbial biomass/protein resulting from fermentation?
- What are major and upcoming microorganisms to consider in novel food production?
- What are the pros and cons of these different microorganisms?
- Which AgriFood side streams could serve as a substrate for fermentation processes?
- How to use the fermentation of side streams to produce microbial proteins?
- What other high-value products will be provided by microbial biomass besides protein?
- How to scale up fermentation technologies?
- What will the microbial biomass/protein production sector look like in the future?
Audience
Join 200+ food corporations, startups and topic experts to discuss the potential of fermentation for food. Stakeholder audiences include:
- CEO and CTO of business units or startups.
- R&D teams.
- Commercial & Strategy leaders.
Format
A series of quick 20-minutes topic-specific talks on fermentation trends and best practices followed by a panel discussion with an interactive Q&A.
Speakers
- Thomas Nagy, COO of 21st Bio
- Jereon Hugenholtz, Fermentation Expert
- Géza Molnár, Founder of Protein Directory
Upcoming events
View all events
Alt Protein Pipelines: Industry-academia partnerships for hands-on learning
Discover best practices from the University of Illinois’s Integrated Bioprocessing Research Laboratory (IBRL).
Meat Evolution (MEVO) Summit
MEVO is a leaders summit that exclusively brings in-person up to 250 decision makers from prominent to small-sized manufacturers, commercial producers, investors, cutting-edge technology providers, intellectuals, brands and future food…
Apply to join the Alt Protein Project
The application window to join the Alt Protein Project is opening soon! Attend our information session to discover how you can play a pivotal role in bringing the alternative protein…
Apply to join the Alt Protein Project
The application window to join the Alt Protein Project is opening soon! Attend our information session to discover how you can play a pivotal role in bringing the alternative protein…
5th Fermentation-Enabled Alternative Protein Summit
Attend the summit with GFI’s Adam Leman, Ph.D., for an in-depth exploration of the latest technical and commercial insights in the fermentation industry.
Building Your Alt Protein Career
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
Building Your Alt Protein Career
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
Building Your Alt Protein Career
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
