HCJ Expo 2021
Event description
HJC is Japan’s largest exhibition for hospitality, foodservice, and catering. The expo will take place in February 16-19, 2021 at Tokyo Big Sight, Tokyo. HJC 2021 will feature a Natural Food Products exhibition zone with plant-based companies presenting.
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Driving Food Innovation: Consumer-Centric, Strategic, & Scalable
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Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving session two
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 8th at 10:30 pm ET.
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Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
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Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
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