Growing the Good Food Future: A global road trip
Missed the live event?
Event description
At this virtual event, we share what our global teams are working on to accelerate a more sustainable and just future of food, recent progress towards our mission, and what’s coming up next.
The conversation is moderated by GFI Europe corporate engagement manager, Carlotte Lucas, and includes GFI team members from across the globe including:
- Raquel Casselli, GFI Brazil corporate engagement director
- Alice Ravenscroft, GFI Europe head of policy
- Ari Ben Dror, GFI Israel associate director
- Varun Deshpande, GFI Asia president
- Sheila Voss, GFI U.S. vice president of communications
- Bruce Friedrich, GFI founder and CEO
Learn more about what’s ahead as we work to transform the food system, together.
Event recording
Upcoming events
View all events
Future Food-Tech Chicago – Sustainable Proteins & Ingredients
Join us in Chicago to connect with industry leaders, explore cutting-edge solutions, and shape the future of sustainable proteins.
2024 State of Global Policy webinar
Join our experts for a live webinar covering the state of global policy on alternative proteins, and learn why countries around the world are prioritizing protein diversification.
Building Your Alt Protein Career: Food science, consulting, and science communication
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
Driving down costs for fermentation ingredients: Recommendations from techno-economic data
Join us for a webinar unpacking the cost competitiveness of fermentation-derived ingredients and how to reduce production costs based on insights from a new report!
Building Your Alt Protein Career
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
Building Your Alt Protein Career
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
