
Future Food-Tech
March 11, 2021 @ 8:00 am – March 12, 2021 @ 2:30 pm PST
Future Food-Tech returns to San Francisco. The Summit is acclaimed as the most international gathering of food business leaders, VC investors and food-tech innovators to transform innovation and investment in food.
Schedule
Event Day 1: Thursday March 11th 8am-3:10pm PT
Event Day 2: Friday March 12 8am-2:30pm PT
Check out the agenda here!
Upcoming events
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Ask GFI: Alt. Protein Careers
Are you interested in working in alternative protein? Join SciTech associate director Dr. Erin Rees Clayton to learn more about…

Food Edge Summit
The annual Food Edge conference brings together industry leaders, disruptive startups, and leading researchers to discuss and collaborate around the…

Fi Global Connect
Fi Global Connect will feature live sessions and exhibition booths from ingredient suppliers around the world.

The future of plant-based proteins: Roots of further growth
Join William Reed for an all-day event for plant-based ingredient and end product manufacturers, brands, and retailers.

The costs and environmental impacts of cultivated meat
Join GFI Senior Scientist Elliot Swartz, Ph.D., for a review of key insights from a recent life cycle assessment (LCA)…

SWIM: Building connections between macroalgae and alternative proteins
Join GFI for a Seafood Webinar and Informal Networking (SWIM) event on March 16 on the role of macroalgae in…

Future Food-Tech
Future Food-Tech returns to San Francisco. The Summit is acclaimed as the most international gathering of food business leaders, VC…

What an equitable food industry looks like & how alternative protein can get us there
Join XPRIZE plant-based protein expert, MJ Kinney, for a review of key insights from her white paper on creating an…