Event description

Returning for its third year, Future Food-Tech’s dedicated Alternative Proteins Summit in New York reunites the protein industry in person to explore new approaches to scaling novel technologies.

Taking place on June 27-28, the summit will not only include debates, panels, and presentations but will also give delegates the opportunity to taste the future of food. Join GFI team members in attending the Future Food-Tech Alternative Proteins Summit for two days of lively sessions, networking, and delicious food.

Use code GFI10 for a discount!

Event location

1535 Broadway
New York, New York 10036 United States
+ Google Map
View Venue Website

Upcoming events

View all events
An illustration of the world with trees and windmills in the background

COP29: United Nations Climate Change Conference

COP29 Baku brings the world together at a critical moment for global transformative climate action. Join GFI and other alternative protein experts at this historic event!

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle
Virtual Event

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on November 12th.

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on November 12th.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Marina Bay Sands Expo & Convention Centre

Asia-Pacific Agri-Food Innovation Summit

Meet 1000+ international stakeholders across the agri-food ecosystem focused on building agri-food capacity and resilience in Asia.

Illustration of microorganisms
Virtual Event

The Science of Alt Protein: Microbial biodiversity in the green transition

Join our next Science of Alt Protein seminar to learn about Dr. Jahn’s interdisciplinary research that explores microbial biodiversity and its potential for food innovation.

An overhead view of plates of spaghetti and meatballs

Comparative life cycle assessment of plant- and animal-based meats

Join us on December 3rd to explore the most comprehensive, open-access LCA of plant-based meat to date.

Remote conference call on a red laptop at a cafe
Virtual Event

Building Your Alt Protein Career

Join us to explore academic and industry careers in alternative protein. Learn how you can apply your skills to this exciting and thriving field!