Event recording

Event description

Sanah Baig is Chief of Staff at the Good Food Institute (GFI) where she manages its strategic planning, execution, and evaluation efforts. She serves as chief connector and integrator on the leadership team, focused primarily on building cohesion and delivering results. Sanah brings both federal and local government-related expertise to her role at GFI, where she works with the leadership team to execute the organization’s global strategic vision. She previously was a program director at the National Association of Counties where she managed more than a dozen grant-funded programs designed to increase local governments’ capacity for resilience and economic development planning.

Prior to that, Sanah spent nearly six years during the Obama Administration serving as a political appointee at USDA in a variety of capacities, including as an advisor to the Secretary of Agriculture on place-based and rural infrastructure investments and as the Acting Deputy White House Liaison. Most recently, Sanah served on the Biden–Harris Transition Team as a member of the USDA Agency Review Team.

Sanah’s talk will touch on all of this experience and underscore the value of government service. It is open to all and pre-registration is required.

Upcoming events

View all events
Remote conference call on a red laptop at a cafe
Virtual Event

Ask GFI: Alt Protein Careers

Are you interested in working in alternative protein? Join SciTech university innovation specialist, Christina Aguila, to learn more about what it takes to pursue an academic or industry career in…

Https://gfi. Org/wp content/uploads/2022/04/third party event featured image universal
Virtual Event

GlassWall Syndicate 2022 Annual December Member Event

Join the GlassWall Syndicate for a special virtual event featuring panels and presentations covering the state of the alternative protein industry.

A photo of cultivated chicken meat
Virtual Event

The future of cultivated meat & seafood: Consumer acceptance, insights, and opportunities

Hear from researchers and industry experts about the state of consumer acceptance of cultivated meat globally, and how to increase acceptance through consumer education and effective messaging. 

Illustration of individuals on a virtual event screen
Virtual Event

GFIdeas November networking mixer

Join us after the Business of Alt Protein seminar for 1:1 networking.

A photo of a scientist working at a bioreactor
Virtual Event

The Business of Alt Protein: Navigating upstream to downstream processes in precision fermentation

Join GFI and the Centre for Process Innovation (CPI), to learn how to navigate the process of scaling up your novel food manufacturing process.