FHA-Food & Beverage
Event description
FHA-Food & Beverage offers an exemplary experience underlined by the most wide-ranging food & drink products and innovations that are top and trending across the globe. More than 70% of exhibitors are made up of direct manufacturers and as many as 15% are expected to use this platform as a launch pad for new-to-market innovations.
FHA-Food & Beverage will provide global suppliers with valuable access to quality buyers including distributors, importers, manufacturers and retailers, and attendees will also gain valuable insights into developments and future trends in the food & beverage industry. To further complement the exhibition, expect dedicated zones, competitions, masterclasses, and more.
Event location
GFI Speakers
Shuli Goh
POLICY SPECIALIST, GFI APAC
Shuli is GFI’s Policy Specialist for the APAC region. Shuli leverages her expertise in geopolitical analysis to develop impactful policies that drive engagement and support for alternative proteins.
Wasamon Nutakul
SCITECH SPECIALIST, GFI APAC
Wasamon is GFI APAC’s SciTech Specialist, focusing on plant-based protein. She has more than five years of experience working at multinational food companies, through which she gained expertise in food proteins and their applications.
Jennifer Morton
CORPORATE ENGAGEMENT SPECIALIST, GFI APAC
Jennifer is GFI APAC’s Corporate Engagement Specialist, working to widen and deepen engagement and partnerships across the alternative protein supply chain.
Valerie Pang
INNOVATION ASSOCIATE, GFI APAC
Valerie is our Innovation Associate at GFI APAC, where she is involved in community building, university outreach, and supporting startups and investors in the alternative protein industry.
Upcoming events
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Driving down costs for fermentation ingredients: Recommendations from techno-economic data
Join us for a webinar unpacking the cost competitiveness of fermentation-derived ingredients and how to reduce production costs based on insights from a new report!
Plant-Based Revolution! Climate Action Party
Join GFI’s Shayna Fertig, Senior Advisor to the President, and trailblazers from across the alternative protein ecosystem for a lively discussion on what comes next and how smarter food choices…
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving session one
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 8th at 11:30 am ET.
Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving session two
Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on July 8th at 10:30 pm ET.
The Science of Alt Protein: Cell cultures with seafood relevant marine species
Join us to explore research in cell culture techniques for two marine species relevant to the development of cultivated seafood.
Building Your Alt Protein Career
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
Building Your Alt Protein Career
Discover academic and industry career paths in the alternative protein sector, and get inspired by real-world experiences and actionable advice from our guest speaker.
Foods of the Future: Science and Engineering Approaches (Gordon Research Conference)
The focus of this conference is to bring the multi-disciplinary future food community under one roof with a singular focus: collaboratively advancing the science and engineering of safe and scalable…
