Ask GFI: Alt Protein Careers

Past

Event Series (See All)

Virtual Event

March 14, 2024 @ 12:00 pm – 1:00 pm EDT

Are you interested in working in alternative protein? Join SciTech academic community coordinator, Asia Sheehab, to learn more about pursuing an academic or industry career in this rapidly growing field.

We’ll start the call with some answers to commonly-asked questions, then open the floor for an alt protein career Q&A. Ask us anything!

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Upcoming events

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Illustration of microorganisms

January 8, 2026

Virtual Event

The Science of Alt Protein: Microbial astaxanthin production and extraction strategy considerations

Learn how Professor Chatzifragkou is using microbial fermentation to turn rapeseed meal, an agricultural waste, into a useful, naturally sourced product.

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle

January 13, 2026

Virtual Event

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on January 13th at 11:30 am ET.

An illustration of cultivatd fish fry with french fries for the fish and chips collaborative huddle

January 13, 2026

Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving

Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on January 13th at 10:30 pm ET.

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January 25, 2026 Sheraton Fairplex Hotel & Conference Center

Foods of the Future: Science and Engineering Approaches (Gordon Research Conference)

The focus of this conference is to bring the multi-disciplinary future food community under one roof with a singular focus: collaboratively advancing the science and engineering of safe and scalable…