Event description

As the world’s only supplier fair, it covers all aspects of food production. Here, the industry presents its latest innovations and technological visions – from process technology to filling and packaging technology to food safety, from packaging materials to digitalization and intralogistics. And beyond that, there’s plenty more to discover. You can look forward to it!

Corporate Engagement Manager of GFI Europe, Carlotte Lucas, will speak on the panel, “Next generation Alt Prot – When milk comes from bacteria and meat from the bioreactor.” Learn more about Carlotte’s session here.

Event location

Messeplatz 1
Cologne, North Rhine–Westphalia 50679 Germany
+ Google Map
View Venue Website

GFI speaker

Carlotte lucas

Carlotte Lucas

CORPORATE ENGAGEMENT MANAGER, GFI EUROPE

Carlotte supports the food industry to make delicious and affordable plant-based meat available across Europe, and prepare the sector for the arrival of cultivated meat.

Upcoming events

View all events
Https://gfi. Org/wp content/uploads/2024/04/sci24024 webinar graphics science of alt protein april header featured
Virtual Event

The Science of Alt Protein: Development of induced pluripotent stem cell lines from animal models

Join Dr. Fabiana Bressan to explore the applications of stem cell biology and the generation of iPSCs for cultivated meat production.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
The Clift Royal Sonesta San Francisco

Alternative Fats & Oils Summit

Create a roadmap for your alternative fat strategy by weighing the potential of different alternative fats in various end products, including meat analogues, dairy, and seafood.

An illustration of the globe with two hands reaching towards one another.  third party event featured image.

The Future of Protein Production Chicago

Join Laine Clark, GFI senior corporate engagement manager – innovation, for a presentation on non-dilutive funding.

A graphic illustration of people looking at literature about alt proteins
Virtual Event

Alt Protein Pipelines: Rethinking curriculum design with a startup mindset

Discover how university course offerings are evolving to meet the increasing demand for trained professionals in the alternative protein field. Join us to learn from a pioneering team shaping innovative…

An illustration of the globe with two hands reaching towards one another.  third party event featured image.
Grand Hyatt Washington

Food Label Conference

Join Prime Label Consultants in Washington DC June 2 – 5th to make sure you are current on new and evolving regulations and industry trends. Keynote speakers and complete breakout…

Remote conference call on a red laptop at a cafe
Virtual Event

Ask GFI: Alt Protein Careers

Join us to explore academic and industry careers in alternative protein. Learn how you can apply your skills to this exciting and thriving field!

Remote conference call on a red laptop at a cafe
Virtual Event

Ask GFI: Alt Protein Careers

Join us to explore academic and industry careers in alternative protein. Learn how you can apply your skills to this exciting and thriving field!

An illustration of the globe with two hands reaching towards one another.  third party event featured image.

Stakeholder meeting on cell-based food and precision fermentation

The Food and Agriculture Organization of the United Nations (FAO), in collaboration with the Department of Agriculture and Agri-Food Canada (AAFC) is organizing a global stakeholder roundtable meeting on cell-based…