BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//The Good Food Institute - ECPv6.17.5//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-ORIGINAL-URL:https://gfi.org
X-WR-CALDESC:Events for The Good Food Institute
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20250309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20251102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20260308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20261101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20270314T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20271107T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20261013T000000
DTEND;TZID=America/New_York:20261015T235959
DTSTAMP:20260811T202052Z
CREATED:20260811T202010Z
LAST-MODIFIED:20260811T202052Z
UID:10000812-1791849600-1792108799@gfi.org
SUMMARY:Bridge2Food North America
DESCRIPTION:Bridge2Food North AmericaPast\n\n\n\n\nJoin GFI at Bridge2Food North America\, where food industry leaders will gather to explore the latest developments in ingredient innovation and alternative proteins. \n\n\n\n	Share this page on Bluesky\n	                    \n	Share on Bluesky\n\n\n	Share this page on Threads\n	            \n	Share on Threads\n\n\n	Share this page on Twitter\n	\n	Share on X\n\n\n	Share this page on LinkedIn\n	\n	Share on LinkedIn\n\n\n\n\n\n\n\n\n\n\n\n \n\n\n\n\nRegister\n\n\n\n	\n\n\n\n\n\nEvent description\n\n\n\nBridge2Food North America brings together the food innovation community for three days of industry insights\, technical learning\, and networking. \n\n\n\nGFI Senior Corporate Engagement Manager Abby Sewell will join the panel “Clean label versus ultra-processed foods: Science\, semantics\, and consumer trust.” The discussion will examine how clean label claims intersect with food processing\, nutrition science\, policy\, and consumer understanding. Speakers will also explore how brands can communicate responsibly amid evolving definitions and heightened scrutiny of ultra-processed foods. \n\n\n\nGFI Lead Economic and Industry Analyst Daniel Gertner will also be on site to connect with attendees and discuss opportunities in ingredient innovation and alternative proteins. \n\n\n\nJoin us in Minneapolis to exchange ideas\, build connections\, and explore the future of food innovation. \n\n\n\n\n\nEvent location\n\n\n\n\n\n\n\n\nUpcoming events\n\n\n\nView all events\n\n\n\n\n	\n															\n								\n		\n										\n						\n		\n			\n								\n							\n													September 24\, 2026\n																\n								Virtual Event\n																			\n				\n				\n					The Science of Alt Protein: Student research showcase\, Part 1\n				\n				\n							\n				Join us for a seminar showcasing outstanding student-led research from GFI’s Academic Research Challenge. \n\n			\n								\n										\n								\n		\n										\n						\n		\n			\n								\n							\n													September 29\, 2026\n																\n								Virtual Event\n																			\n				\n				\n					Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving\n				\n				\n							\n				Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on September 29th at 11:30 am… \n\n			\n								\n										\n								\n		\n										\n						\n		\n			\n								\n							\n													September 29\, 2026\n																\n								Virtual Event\n																			\n				\n				\n					Fish & CHIPS: Collaborative Huddle for Ideation & Problem Solving\n				\n				\n							\n				Calling all cultivated seafood researchers and innovators! Join us for our next collaborative huddle on September 29th at 10:30 pm… \n\n			\n								\n										\n								\n		\n										\n						\n		\n			\n								\n							\n													October 1\, 2026\n																\n								Virtual Event\n																			\n				\n				\n					The Science of Alt Protein: Student research showcase\, part 2\n				\n				\n							\n				Join us for a seminar showcasing outstanding student-led research from GFI’s Academic Research Challenge. \n\n			\n								\n										\n								\n		\n									\n		\n			\n								\n							\n													October 13\, 2026\n											McNamara Alumni Center\n																	\n				\n				\n					Bridge2Food North America\n				\n				\n							\n				Join GFI at Bridge2Food North America\, where food industry leaders will gather to explore the latest developments in ingredient innovation…
URL:https://gfi.org/event/bridge2food-north-america-2026/
LOCATION:McNamara Alumni Center\, 200 SE Oak St\, Minneapolis\, Minnesota\, 55455\, United States
CATEGORIES:External in-person event
ATTACH;FMTTYPE=image/svg+xml:https://gfi.org/wp-content/uploads/2022/04/third-party-event-featured-image_UNIVERSAL.svg
END:VEVENT
END:VCALENDAR